Nonalcoholic margarita
Nutrition Facts
Serving Size 8 ounces
Calories 68
| Amount Per Serving | ||
| Monounsaturated fat | 0 g | |
|---|---|---|
| Saturated fat | 0 g | |
| Total fat | 0 g | |
| Sodium | 2 mg | |
| Cholesterol | 0 mg | |
| Dietary fiber | Trace | |
| Protein | Trace | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
This margarita, made with lime juice and simple syrup, is a thirst-quenching nonalcoholic treat.
Ingredients
(Serves 2)Simple syrup:
- 1/2 cup sugar
- 1/2 cup water
Margaritas:
- 2 cups ice
- 1/2 cup fresh lime juice
- 3 tablespoons simple syrup
- Cut fresh fruit to garnish
Directions
In a small saucepan, heat sugar and water. Stir until sugar is dissolved. Remove from heat and chill.
In a blender, add ice, juice and simple syrup. Blend until smooth, pour in favorite chilled glass and garnish rim with cut fruit.
Last Updated: March 19th, 2019